“Wait! the world shall waken;
It is not dead, for lo,
The Fair Maids of February
Stand in the snow!”
I finally picked a few snowdrops today, after waiting in vain for them to open outdoors, and put them in the little blue pottery vase I bought at the Christmas market especially for them.
The words above are from The Song of the Snowdrop Fairy, and along with my little flowers they offer me hope that spring will indeed come soon. What a grey winter it has been here. But we are practically half way through February already… 🙂
And just 20 minutes later they were opening. 🙂
With little to share the past few weeks I shall take extra pleasure today in viewing all the other vases posted for this lovely meme, which is hosted by Cathy at Rambling in the Garden. As always I will start with Cathy’s very own creation, and I do suggest you take a look too!
I hope you have a sunny week!
Yes, they are my favourite veggie burgers ever, and I can’t believe it took me so long to try making them!
They are so full of flavour, so quick to make, and so good for you too.
Here is my recipe, which has been tried and tested several times. I have tuned it to our taste, but try adding other herbs and spices if you prefer.
Black Bean Burgers
For four burgers you will need:
- 1 (400g/14oz) tin of black beans, drained and thoroughly rinsed
- 1 small onion, roughly chopped
- 2 cloves of garlic
- 4 tbsps oats
- 1 tbsp ground flaxseed (the sort that is like flour) or soya flour
- 2 tsps mixed herbs
- salt and pepper to taste
- dried breadcrumbs for coating
- oil for frying
Place all ingredients except the breadcrumbs and oil into a food mixer and process to a slightly chunky paste. Form into four patties, coat in the breadcrumbs and chill for at least thirty minutes. Then heat the oil in a frying pan and fry until golden brown. Serve in buns with fries and all the trimmings (e.g. gherkins, salad, ketchup and mustard or mayonnaise). 😀
This week we will not only see the second full moon within one calendar month, but also the third of four full moons for this season, making it a ‘blue moon’. This doesn’t happen very often – hence the saying ‘Once in a blue moon’.
Now, if only I had one of those lovely Chinese moon flask vases to use for my Monday vase as I join Cathy at Rambling in the Garden once again… but this round one comes pretty close:
Now, what can I put in it?! Well, after searching the soggy garden I did manage to find something suitable…
Some lovely long hazel catkins, a hellebore from the patio pots and some hellebore leaves, grasses, and a few sprigs of St John’s Wort that hasn’t died back at all this winter. The sparkly white candle is left over from Christmas (I couldn’t bear to light it as it is so pretty) and is included here to symbolize the full moon. 🙂
I also filled another small vase with a hellebore and some Heuchera – the tiny pottery vase was bought at the Christmas markets with snowdrops in mind, but the little green shoots of my snowdrops are only just showing…
If you are in the northern hemisphere, I wonder if you have got snowdrops yet?
Have a good week, wherever you are!
My vase for this week is a single flower from the first stem of my Hippeastrum ‘Red Peacock’.
I am sure there are many more imaginative and varied vases joining Cathy at Rambling in the Garden today, so do take a look. It will certainly brighten up my evening and I am looking forward to settling down under a cosy wrap later to enjoy fellow bloggers’ colourful contributions from other parts of the world!
After a lazy Christmas and New Year break, I am back to join Cathy at Rambling in the Garden with a Monday vase. 🙂
Although our winter has been very mild (and wet!) there was little to pick today apart from some pretty white Hellebores from a patio pot and some greenery from the rockery. Still, I am glad to find anything!
The garden is looking rather brown and messy right now with no snow and hardly any frosts, and it is far too muddy to do any tidying up. I think I prefer frost and snow to this. But there is still time for our winter to show its darker side – as it is in North America at the moment – I hope all the gardeners there are staying indoors in the warm too!
Indoors are, after all, other delights at this time of year such as candles, hot spicy tea, comfort food…. and Hippeastrums!
This one is called ‘Rapido’ and has seven small flowers on one stem. A second bud is about to open too, so this has been another success after the lovely Lady Jane did so well in December. Unlike Cathy, I have not cut any of the stems so far, but it may be necessary with this one below:
I am certain that at that angle Hippeastrum ‘Red Peacock’ will not be able to remain upright once it opens… (The pinky peach coloured Hippeastrum flower on the left is the last of Lady Jane).
Wherever you are, and whatever your weather, I do hope you can find something of beauty today to either simply regard, or to put in a vase and share with us. Now go and visit our host Cathy to admire her beautiful ruby red Hamamelis flowers.
Have a good week!