It started with a basil flower…
And various mints are flowering so beautifully at the moment too, providing me with the inspiration I needed for this week’s vase…
“In a Vase on Monday” is hosted by Cathy at “Rambling in the Garden“, challenging us to find some materials in our gardens every week for a vase to bring indoors. Today I was planning on cutting the only dahlia flower that has been worth a mention this summer… but I chickened out! So I turned to some old friends for help instead – the herbs.
You can never go wrong with herbs.
Not only do they taste good, they also enrich the garden with attractive foliage and flowers, as well as attracting bees, butterflies and other good creatures.
The lemon verbena has done very well in several pots this summer and should flower soon. The pineapple sage is now flowering more scarcely, but has grown tremendously. Some thyme and oregano are still in flower, so I cut a few sprigs of those, and some of the last lavender also went in. The salad burnet is flowering again, and I also added some of the trailing rosemary.
I actually remembered to add a prop this week…. the gardening catalogues have been arriving for a couple of weeks now, and my lists are not getting any shorter! The largest catalogue is from one of the new online nurseries I discovered this spring; an excellent herb seed and plant supplier. The basil flower above is their Ocimum basilicum “Christmas”, which I grew from seed. It has a lovely warm aroma, tasting slightly of citrus and spices. 😀
The vase smells delicious.
Now, what shall I cook for dinner tonight…